Ling & Louie's Asian Bar and Grill in Scottsdale 85260Asian Restaurants
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Asian Restaurants in Scottsdale, AZ 85260

Ling & Louie's Asian Bar and Grill

9397 East Shea Boulevard #125

Scottsdale, AZ 85260

(480) 767-5464

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Business Hours:

Sunday:12:00pm to 08:00pm
Monday:12:00pm to 08:00pm
Tuesday:12:00pm to 08:00pm
Wednesday:12:00pm to 08:00pm
Thursday:12:00pm to 08:00pm
Friday:12:00pm to 08:00pm
Saturday:12:00pm to 08:00pm

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Ling & Louie's Asian Bar and Grill Service List

Dinner

  • Shareables

    • Black Orchid Ahi

      spicy soy mustard

      • Spicy
      • Gluten Free
      $14.00
    • Edamame

      traditional or kung pao

      • Gluten Free
      $7.00
    • Shishito Peppers

      tossed in sesame-soy glaze

      • Spicy
      • Gluten Free
      $9.00
    • Crispy Calamari (Featured)

      spicy aioli and sweet chili sauces

      • Spicy
      • Gluten Free
      $13.00
    • Loaded Sliders

      sliced ny strip wok'd with onions, bleu cheese and candied bacon, topped with lettuce and tomato

      $13.00
    • Chicken Lettuce Wraps

      water chestnuts, onions, lemon grass, thai basil, cilantro

      • Gluten Free
      $11.50
    • Pan-Seared Potstickers

      filled with pork and vegetables, served with seasoned soy dipping sauce

      $12.50
    • Crab Wontons

      filled with real crab, cream cheese and vegetables, drizzled with sweet chili sauce

      $12.50
    • Toledo Roll (Featured)

      crispy tortilla filled with spicy ahi, kanikama, blistered shishitos, jalapenos and avocado, topped with tobiko, eel sauce and spicy aioli

      • Spicy
      $14.00
    • Sharing Tower

      a sampling of crispy calamari, pan-seared potstickers and crab wontons

      $23.00
  • Sushi

    • Jalapeño-Yellowtail

      rolled with avocado, cucumber and cilantro, drizzled with spicy ginger-soy

      • Spicy
      • Gluten Free
      $14.00
    • The Tropics

      kanikama rolled with mango and cream cheese, topped with salmon and orange-ginger sauce

      • Gluten Free
      $15.00
    • Spicy Ahi Roll

      rolled with asparagus and spicy mayo

      • Spicy
      • Gluten Free
      $13.00
    • The Baller

      rolled with tempura shrimp and avocado, topped with marinated steak, spicy garlic sauce and green onions

      • Spicy
      $16.00
    • Kani Sake

      rolled with kanikama and avocado, topped with salmon and specially marinated red onion

      • Gluten Free
      $15.00
    • Rainbow

      rolled with kanikama, cucumber and avocado, topped with ahi, salmon, yellowtail, sake-poached shrimp and ponzu

      • Gluten Free
      $16.00
    • Baja (Featured)

      rolled with tempura shrimp and avocado, topped with yellowtail, asian salsa and spicy ponzu

      • Spicy
      $16.00
  • Signature Plates

    add to any entree: long life chicken + rice soup or fried rice $3; cauliflower fried rice $4

    • Vietnamese Shaking Beef

      cubed ny strip stir-fried with red and green onions, tomatoes and citrus-soy, topped with crying tiger salsa

      • Spicy
      • Gluten Free
      $21.00
    • Ling's Seafood Hot Pot

      jumbo shrimp, salmon, scallops and cilantro, simmered in a green curry-coconut broth

      • Spicy
      • Gluten Free
      $22.00
    • Shanghai Shrimp + Scallops

      with asparagus, red onions, red bell peppers and mushrooms, served sizzling in spicy garlic-soy

      • Spicy
      • Gluten Free
      $23.50
    • Ling's Meatloaf

      szechuan-style vegetables and wasabi mashed potatoes, topped with red wine-mushroom gravy

      $17.50
    • Korean Salmon

      wok-seared salmon and fresh vegetables, served sizzling in sesame-garlic soy

      • Gluten Free
      $22.00
    • Surf + Turf

      cubed ny strip wok'd with shrimp, asparagus, red onions, mushrooms and thai basil, served sizzling

      • Gluten Free
      $25.00
    • Miso Sea Bass (Featured)

      tender sea bass glazed with sweet miso-sake sauce, served over cauliflower 'fried rice'

      • Gluten Free
      $25.00
  • Soups + Salads

    • Tom Kha Gai

      green curry-coconut soup with chicken, tomatoes, mushrooms, cilantro and thai basil

      • Spicy
      • Gluten Free
      $6.00
    • Long Life Chicken & Rice Soup

      spicy chicken broth with chicken, jasmine rice, cilantro and green onions

      • Spicy
      • Gluten Free
      $5.00
    • Asian Chopped Salad

      mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing

      • Gluten Free
      $12.00
    • Miso Mixed Greens

      mixed greens, red bell peppers, jicama, cucumber, cilantro and miso-ginger vinaigrette

      • Gluten Free
      $11.00
  • From the Wok

    add to any entree: long life chicken + rice soup or fried rice $3; cauliflower fried rice $4

    • Evil Jungle Princess Chicken (Featured)

      wok'd in peanut-red curry sauce with vegetables, mushrooms, thai basil and mint

      • Spicy
      • Gluten Free
      $17.50
    • General Ling's Chicken

      crispy chicken wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy

      • Spicy
      • Gluten Free
      $17.00
    • Buddha's Feast

      asparagus, green beans, mushrooms, onions and thai basil in traditional stir-fry sauce

      • Gluten Free
      $20.00
    • Kung Pao Beef

      sliced ny strip with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy

      • Spicy
      • Gluten Free
      $17.50
    • Orange Peel Chicken

      crispy chicken in sweet citrus-chili soy, served over crispy spinach

      • Spicy
      • Gluten Free
      $16.00
    • Cashew Stir-Fry

      wok'd with snap peas, red bell peppers, red onions, spinach and cashews in garlic-soy

      • Gluten Free
      $18.00
    • Firecracker Chicken

      crispy chicken in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions

      • Spicy
      • Gluten Free
      $17.00
    • Mongolian Beef

      sliced ny strip stir-fried with mushrooms, red and green onions in ginger-garlic soy

      • Gluten Free
      $17.50
    • Honey Walnut Shrimp

      crispy shrimp wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts

      • Gluten Free
      $18.00
  • Noodles + Rice

    add to any entree: long life chicken + rice soup or fried rice $3; cauliflower fried rice $4

    • Spicy Jeweled Beef (Featured)*

      cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal

      • Spicy
      $19.00
    • New Wave Pad Thai

      our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce

      • Spicy
      • Gluten Free
      $17.00
    • Lucky Lo Mein*

      fresh vegetables wok'd with egg noodles in savory garlic sauce

      Chicken

      $17.00

      Shrimp

      $18.00

      Pork Tenderloin

      $17.00

      NY Strip

      $17.50

      Combo

      $18.00
    • Uncle Fu's Fried Rice

      chopped vegetables, scrambled egg and uncle fu's secret sauce

      • Gluten Free

      Chicken

      $12.00

      Shrimp

      $13.00

      Pork Tenderloin

      $12.00

      NY Strip

      $13.00

      Combo

      $14.00
    • Louie's Hangover Fried Rice

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg

      • Gluten Free
      $16.00
  • Happy Ending Desserts

    • Banana Caramel Spring Roll

      served with vanilla bean ice cream, mascarpone cream, fresh berries, caramel and raspberry sauce

      $10.00
    • Flourless Chocolate Cake

      topped with fresh berries, vanilla bean ice cream, chocolate crumbles and raspberry sauce

      • Gluten Free
      $8.00
    • Key Lime Pie

      whipped cream, lime zest and chinese five spice

      $9.00
    • White Chocolate Raspberry Cheesecake

      fresh raspberries, whipped cream and orange zest

      $8.00
    • Ling's Honey Toast

      specially prepared toast bites layered with fresh berries, candied walnuts and whipped mascarpone, served with raspberry and honey syrups

      $11.00

Brunch Menu

  • Bubbles

    Please choose one / refill your bubbles for just $3!

    • Glass of popup sparkling wine

      Flavors of lilac, stone fruit, and bright citrus

    • Make your own mimosa

      Choose traditional, strawberry, mango, peach, or pineapple

    • Bangkok spritz

      Thai chili-infused aperol shaken with mango puree, topped with sparkling wine

    • 16oz. draft beer

      Ask your server for our draft beer selection

  • Brunch

    Please choose one

    • Sushi + salad

      Sushi roll of your choice paired with a small miso mixed greens salad / GLUTEN-FREE MODIFICATION

    • Char siu pork benedict

      Toasted english muffin topped with char siu pork, sauteed spinach, poached eggs and sriracha hollandaise

      • Spicy
    • Breakfast sliders

      Scrambled egg, candied bacon, cheddar-jack cheese, gochujang chili sauce, served with roasted potatoes

      • Spicy
    • Blackened chicken + pork hash

      Served sizzling with candied bacon, scrambled egg, roasted potatoes and salsa verde

      • Gluten Free
      • Spicy
    • Ling's honey toast

      Specially prepared toast bites layered with fresh berries, candied walnuts and whipped mascarpone, served with raspberry and honey syrups

    • Not boring burrito

      Filled with carne asada, roasted potatoes, asian salsa, cheddar-jack cheese and thai chili-tomatillo salsa

      • Spicy
    • Louie's hangover fried rice

      Uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and sunny side-up egg

      • Gluten Free
    • Mu shu chicken tacos

      Wok'd chicken, mushrooms, egg, asian slaw, hoisin, served with roasted potatoes / GLUTEN-FREE MODIFICATION

    • New wave pad thai

      Our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce

      • Gluten Free
      • Spicy
    • Mongolian beef

      Sliced grass-fed beef stir-fried with mushrooms, red and green onions in ginger-garlic soy

      • Gluten Free
    • General ling's chicken

      Crispy chicken wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy

      • Gluten Free
      • Spicy

Happy Hour

  • Food Specials

    daily 3pm - 7pm

    • Shishito Peppers

      tossed in sesame-soy glaze

      • Spicy
      • Gluten Free
      $5.00
    • Edamame

      traditional or kung pao

      • Gluten Free
      $5.00
    • Garlic-Parmesan Fries

      tossed in parmesan and garlic oil

      $5.00
    • Chicken Lettuce Wraps

      water chestnuts, onions, lemon grass, Thai basil, cilantro

      • Gluten Free
      $8.00
    • Sake-Poached Shrimp

      wasabi cocktail sauce

      • Spicy
      • Gluten Free
      $8.00
    • Asian Guacamole

      hand-made, served with wonton chips or cucumber slices

      • Spicy
      • Gluten Free
      $8.00
    • Korean Steak Lettuce Wraps

      sliced grass-fed beef, red onions, cabbage, spicy gochujang

      • Spicy
      • Gluten Free
      $10.00
    • Blackened Ahi Tacos

      asian slaw, avocado, spicy soy mustard, pico de gallo

      • Spicy
      • Gluten Free
      $10.00
    • Louie's Loaded Nachos

      wonton chips topped with chicken, cheddar-jack cheese, hoisin bbq sauce, pico de gallo and wasabi sour cream

      $10.00
    • Korean Fried Chicken Sliders

      specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli

      • Spicy
      $10.00
  • Signture Cocktails

    • Signture Cocktails

      $10.00
  • Suntory Cocktails

    • Toki Whisky Highball

      toki japanese whisky served with premium soda water

      $9.00
    • Roku Gin + Tonic

      roku japanese gin served with premium indian tonic

      $8.00
    • Haku Vodka + Soda

      haku japanese vodka served with premium soda water

      $8.00
    • Roku Gin or Haku Vodka Martini

      served up or on the rocks, with your favorite garnish

      $10.00
  • House Wines by the Glass

    $8

    • Viognier, Cline Cellars

    • Chardonnay, Kendall-Jackson

    • Rose, Vino

    • Shiraz-Cabernet, Inkberry

  • Premium Wines by the Glass

    $10

    • Sauvignon Blanc, Wither Hills

    • Chardonnay, Daou

    • Pinot Noir, Vinum

    • Cabernet Sauvignon, Substance

  • Draft Beer Pints

    • Draft Beer Pints

      $5.00

Lunch

  • Shareables

    • Black Orchid Ahi

      lightly blackened, served with jicama slaw and spicy soy mustard

      • Spicy
      • Gluten Free
      $15.00
    • Shishito Peppers

      tossed in sesame-soy glaze

      • Spicy
      • Gluten Free
      $9.00
    • Loaded Sliders

      sliced ny strip wok'd with onions, bleu cheese and candied bacon, topped with lettuce and tomato

      $13.00
    • Pan-Seared Potstickers

      filled with pork and vegetables, served with seasoned soy dipping sauce

      $12.50
    • Toledo Roll (Featured)

      crispy tortilla filled with spicy ahi, kanikama, blistered shishitos, jalapenos and avocado, topped with tobiko, eel sauce and spicy aioli

      • Spicy
      $14.00
    • Edamame

      traditional or kung pao

      • Gluten Free
      $7.00
    • Crispy Calamari (Featured)

      spicy aioli and sweet chili sauces

      • Spicy
      • Gluten Free
      $13.00
    • Chicken Lettuce Wraps

      water chestnuts, onions, lemon grass, thai basil, cilantro

      • Gluten Free
      $11.50
    • Crab Wontons

      filled with real crab, cream cheese and vegetables, drizzled with sweet chili sauce

      $12.50
    • Sharing Tower

      a sampling of crispy calamari, pan-seared potstickers and crab wontons

      $23.00
  • Sushi

    • Jalapeño-Yellowtail

      rolled with avocado, cucumber and cilantro, drizzled with spicy ginger-soy

      • Spicy
      • Gluten Free
      $14.00
    • Spicy Ahi Roll

      rolled with asparagus and spicy mayo

      • Spicy
      • Gluten Free
      $13.00
    • Kani Sake

      rolled with kanikama and avocado, topped with salmon and specially marinated red onion

      • Gluten Free
      $15.00
    • Baja (Featured)

      rolled with tempura shrimp and avocado, topped with yellowtail, asian salsa and spicy ponzu

      • Spicy
      $16.00
    • The Tropics (Featured)

      kanikama rolled with mango and cream cheese, topped with salmon and orange-ginger sauce

      • Gluten Free
      $15.00
    • The Baller

      rolled with tempura shrimp and avocado, topped with marinated steak, spicy garlic sauce and green onions

      • Spicy
      $16.00
    • Rainbow

      rolled with kanikama, cucumber and avocado, topped with ahi, salmon, yellowtail, sake-poached shrimp and ponzu

      • Gluten Free
      $16.00
  • Signature Plates

    add a Long Life Chicken + Rice Soup or Fried Rice for $2.50

    • Big Burger in Little China

      marinated patty topped with cucumber salad and hoisin bbq sauce, served with garlic-parmesan fries

      • Spicy
      $15.00
    • Shishito Grilled Cheese

      filled with blistered shishitos, candied bacon, cheddar-jack cheese and tomatoes, served with garlic-parmesan fries

      • Spicy
      $13.00
    • Korean Salmon

      wok-seared salmon and fresh vegetables, served sizzling in sesame-garlic soy

      • Gluten Free
      $22.00
    • Sushi + Salad*

      choice of sushi roll served with a small miso mixed greens salad

      $18.00
    • Korean Fried Chicken Sandwich

      specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries

      • Spicy
      $14.00
    • Ling's Meatloaf

      szechuan-style vegetables and wasabi mashed potatoes, topped with red wine-mushroom gravy

      $17.50
    • Shanghai Shrimp + Scallops

      with asparagus, red onions, red bell peppers and mushrooms, served sizzling in spicy garlic-soy

      • Spicy
      • Gluten Free
      $23.50
  • Soups + Salads

    • Tom Kha Gai

      green curry-coconut soup with chicken, tomatoes, mushrooms, cilantro and thai basil

      • Spicy
      • Gluten Free
      $6.00
    • Asian Chopped Salad

      mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing

      • Gluten Free
      $12.00
    • Long Life Chicken & Rice Soup

      spicy chicken broth with chicken, jasmine rice, cilantro and green onions

      • Spicy
      • Gluten Free
      $5.00
    • Miso Mixed Greens

      mixed greens, red bell peppers, jicama, cucumber, cilantro and miso-ginger vinaigrette

      • Gluten Free
      $11.00
  • From the Wok

    add a Long Life Chicken + Rice Soup or Fried Rice for $2.50

    • Evil Jungle Princess Chicken (Featured)

      wok'd in peanut-red curry sauce with vegetables, mushrooms, thai basil and mint

      • Spicy
      • Gluten Free
      $13.50
    • Buddha's Feast

      asparagus, green beans, mushrooms, onions and thai basil in traditional stir-fry sauce

      • Gluten Free
      $16.00
    • Orange Peel Chicken

      crispy chicken in sweet citrus-chili soy, served over crispy spinach

      • Spicy
      • Gluten Free
      $12.00
    • Firecracker Chicken

      crispy chicken in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions

      • Spicy
      • Gluten Free
      $13.00
    • Honey Walnut Shrimp

      crispy shrimp wok' d with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts

      • Gluten Free
      $14.00
    • General Ling's Chicken

      crispy chicken wok' d with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy

      • Spicy
      • Gluten Free
      $13.00
    • Kung Pao Beef

      sliced ny strip with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy

      • Spicy
      • Gluten Free
      $13.50
    • Cashew Stir-Fry

      wok'd with snap peas, red bell peppers, red onions, spinach and cashews in garlic-soy

      • Gluten Free
      $14.00
    • Mongolian Beef

      sliced ny strip stir-fried with mushrooms, red and green onions in ginger-garlic soy

      • Gluten Free
      $13.50
  • Noodles + Rice

    add a Long Life Chicken + Rice Soup or Fried Rice for $2.50

    • Spicy Jeweled Beef* (Featured)

      cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal

      • Spicy
      $15.00
    • Lucky Lo Mein*

      fresh vegetables wok'd with egg noodles in savory garlic sauce

      Chicken

      $13.00

      Shrimp

      $14.00

      Pork Tenderloin

      $13.00

      NY Strip

      $13.50

      Combo

      $14.00
    • Louie's Hangover Fried Rice

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg

      • Gluten Free
      $16.00
    • New Wave Pad Thai

      our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce

      • Spicy
      • Gluten Free
      $13.00
    • Uncle Fu's Fried Rice

      chopped vegetables, scrambled egg and uncle fu's secret sauce

      • Gluten Free

      Chicken

      $12.00

      Shrimp

      $13.00

      Pork Tenderloin

      $12.00

      NY Strip

      $13.00

      Combo

      $14.00

Drink Menu

  • Signature Cocktails - Low A.B.V.

    low-proof cocktails that are both crushable and delicious

    • Bangkok Spritz

      thai chili-infused aperol shaken with mango puree, topped with sparkling wine

      $14.00
    • Midori Sour 2.0

      a reimagined classic made with nigori sake, midori, pineapple, lime and ginger

      $13.00
    • Pomp + Circumstance

      a unique twist on a french 75 with gin liqueur, lychee, citrus and sparkling rose

      $14.00
  • Signature Cocktails - Light + Refreshing

    classic sours with modern asian flair

    • Ling's Ginger-Lime Margarita

      our signature margarita, made with reposado tequila, premium orange liqueur and house-made ginger-lime syrup

      $13.00
    • The Empress

      butterfly pea-infused gin shaken with creme de mure, peach puree and fresh citrus

      $14.00
    • Kung Fu Cosmo

      a cosmo with a kick, made with orange vodka, thai chili-infused aperol, lime and cranberry

      $12.00
    • Poppin' Pina

      ghost chili-infused tequila, premium orange liqueur, ginger and pineapple, served with a chili-salt rim

      $14.00
  • Signature Cocktails - Tiki + Tropical

    exotic cocktails mean to whisk you away to a tropical island

    • Frozen Thai Mai

      mango and pineapple rums, light rum and tropical juices served frozen with a float of black strap rum

      $13.00
    • Secret Garden

      japanese gin, yellow chartreuse, kiwi, pineapple, prosecco

      $14.00
    • New Wave Pina Colada

      jamaican rum, amarula cream liqueur, five spice, cream of coconut and pineapple, shaken hard and served on the rocks

      $14.00
    • Magos Y Lagos

      an invigorating cocktail made with sotol, campari, maraschino liqueur, passion fruit, pineapple and citrus

      $15.00
  • Signature Cocktails - Stirred + Strong

    spirit-forward cocktails that are rich and complex

    • Smokey Toki

      japanese whisky, bianco vermouth, china china and maraschino liqueur, smoked with cherry wood tableside

      $16.00
    • Jalisco to Manhattan

      a cross between an espresso martini and a manhattan, combining reposado tequila, cold brew coffee liqueur, china china, vanilla and chocolate bitters

      $16.00
    • Ume Negroni

      japanese gin, campari, aperol and plum wine are combined to give this classic cocktail an asian twist

      $15.00
    • Louie's Old Fashioned

      our signature classic cocktail, made with rye whiskey, blood orange liqueur, five spice and bitters

      $14.00
  • Bubbles

    • Sparkling Wine, Popup, Washington

      $11.00
      $42.00
    • Prosecco Rosé, Josh Cellars, Italy

      $12.00
      $46.00
  • Whites

    • Pinot Gris, King Estate, Oregon

      $12.00
      $46.00
    • Sauvignon Blanc, Wither Hills, Marlborough

      $12.00
      $46.00
    • White Blend, Evolution Lucky No. 9, Oregon

      $12.00
      $46.00
    • Viognier, Cline Cellars, Sonoma

      $9.00
      $34.00
    • Chardonnay, Daou, Paso Robles

      $13.00
      $50.00
    • Chardonnay, Kendall Jackson 'Vintner's Reserve,' CA

      $11.00
      $42.00
  • Pinks

    • Rosé, Vino, Washington

      $9.00
      $34.00
  • Reds

    • Pinot Noir, Vinum, Monterey

      $11.00
      $42.00
    • Malbec, Tapiz, Mendoza

      $9.00
      $34.00
    • Shiraz-Cabernet, Inkberry, Australia

      $11.00
      $42.00
    • Red Blend, the Pessimist, Paso Robles

      $14.00
      $54.00
    • Merlot Markham 'Six Stack,' North Coast

      $14.00
      $54.00
    • Cabernet Sauvignon, Substance, Columbia Valley

      $12.00
      $46.00
  • Sake

    • Junmai, Momokowa 'Organic'

      $11.00
      $42.00
    • Nigori, Hakutsuru 'Sayuri'

      $13.00
      $50.00
  • Taps (16 Ounce)

    • Lager, Sapporo

      $6.00
    • Amber, San Tan 'Epicenter'

      $6.00
    • IPA The Shop 'Church Music'

      $7.00
  • Bottled + Canned

    • American Lager, Bud Light

      $5.00
    • American Lager, Coor's Light

      $5.00
    • American Lager, Michelob Ultra

      $5.00
    • Blonde Ale, Huss 'Scottsdale Blonde'

      $6.00
    • Lager, Dos Equis

      $6.00
    • Lager, Kirin Light (22oz)

      $10.00
    • Pilsner, Stella Artois

      $6.00
    • Wheat Ale, Papago 'Orange Blossom'

      $6.00
    • IPA Bone Haus 'Desert Distortion'

      16oz

      $9.00
    • IPA Mother Road 'Tower Station'

      16oz

      $9.00
    • Non-Alcoholic, St. Pauli Girl

      $5.00
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